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Picual 2018 Double Gold Medal

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Picual 2018 Double Gold Medal

from 16.00

Ultra-premium Extra Virgin Olive Oil made from the Spanish variety, Picual. Free fatty acids less than 0.2%.

Tasting Notes Golden Olive Awards:

Clean, green grassy nose, fresh herbal flavours with good length. Full bodies, well balanced, harmonious, and flavoursome, fruity and robust oil.

Awards:

  • Gold medal, The Golden Olive Awards

  • Gold medal, Sydney Royal Show

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100% Picual Extra Virgin Olive Oil estate grown, hand-picked, and pressed. A Spanish olive variety highly regarded for producing flavoursome and harmonious EVOO.

This is the third year in a row that our Picual EVOO has won at least one gold medal.